One of my readers came up with this question and I realized there was something I had forgotten. It’s been so long.
It’s true that one needs to stilt the green ware of that long, large platter for firing to bisque. Continue reading Firing the Large Platter
Most definitely! There are, however, some things you need to be careful of. [...]
Odd things happen, when you’re firing colors such as reds and greens. Get them too close to another object, and not only do you get grey faded areas on the red or green object, you also get funny shadowing on the neighboring objects. Continue reading Hints about Firing Colors and Crystals
I’ve fired many hundreds of dinnerware items, with the non-leaded glaze. While it’s best to practically slop on the glaze, it’s also very easy to get too much or puddling. Continue reading Non-Leaded Clear Glaze